Coming to you live from the Emerson Colonial Theater in Boston, with a little cameo appearance from Sumesh Uncle!For recipes, Home Cooking merch, and a transcript of this episode, visit homecooking.show.
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47:13
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47:13
Annie, Get Your Gunk
It’s the return of Samini's Teeny Tahini Sardini Panini! Plus: the pleasure and pain of making the ultimate chile crisp; blanching at having to blanch; and finding cast iron treasure in the lost-and-fond. For recipes, Home Cooking merch, and a transcript of this episode, visit homecooking.show.
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44:50
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44:50
2 Babka 2 Furious
This episode was recorded live in San Francisco at the Sydney Goldstein Theater, as part of Samin’s Good Things book tour! It was hosted by City Arts & Lectures, and recorded by KQED. There’s a real spirit of togetherness and gathering in Good Things, so getting together in person with 1,700 people felt like a great way to talk about Samin’s food ideas in the cookbook—and answer listener questions that came from folks in the Bay Area!For recipes, Home Cooking merch, and a transcript of this episode, visit homecooking.show.
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59:02
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59:02
Mayo May Not Delete
For the first time, we're recording an episode in the same room! Which means Hrishi is in arm's length of Samin if she decides to smack him for a bad pun! (No Hrishis were harmed in the making of this episode.) We're talking about the unfortunately named shoofly pie, and a couple that's unfortunately divided on their love of mayonnaise. Listen to this episode while you re-organize your fridge!For recipes, Home Cooking merch, and a transcript of this episode, visit homecooking.show.
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45:44
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45:44
Apricot Girl Summer
We are thrilled to be back for the eleventieth season in our four-part series! Right now, it’s time to KICK OUT THE JAMS! We’ve got questions that are high in iron, and answers that are high in irony. And a Chef Detective that we’re hoping no one will have beef with, featuring advice from Samin's old cooking colleague Emily Su-Bowden.For recipes, Home Cooking merch, and a transcript of this episode, visit homecooking.show.
From Samin Nosrat (chef and author of Good Things and Salt Fat Acid Heat) and Hrishikesh Hirway (creator and host of the podcast Song Exploder), Home Cooking is back with a brand new season. If you need help in the kitchen, or just want some creative inspiration, we’ve got you covered.
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