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ZOE Science & Nutrition

ZOE
ZOE Science & Nutrition
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303 épisodes

  • ZOE Science & Nutrition

    Most replayed moment: Lessons from a 5000-year-old diet | Frank Maixner & Tim Spector

    31/03/2026 | 13 min
    Today we’re going prehistoric.

    We have to stay sharp at ZOE. Nutritional science moves fast, so it’s important for us to stay up to date with new discoveries and the latest advice. 

    However, every now and then, it helps to look back - way back.

    In this recap, we’re turning to a rather unusual teacher: a 5,000-year-old Iceman, preserved in ice and carrying clues about the diet of our ancient ancestors.

    I’m joined by Frank Maixner and Professor Tim Spector to uncover what this prehistoric man ate and what those findings can teach us about our diet today.

    🌱 Try our new plant based wholefood supplement - Daily30+

    *Naturally high in copper which contributes to normal energy yielding metabolism and the normal function of the immune system

    📚Books by our ZOE Scientists

    The Food For Life Cookbook

    Every Body Should Know This by Dr Federica Amati

    Food For Life by Prof. Tim Spector

    Ferment by Prof. Tim Spector

    Free resources from ZOE

    How to eat in 2026 - Discover ZOE’s 8 nutrition principles for long-term health

    Live Healthier: Top 10 Tips From ZOE Science & Nutrition

    Gut Guide - For a Healthier Microbiome in Weeks 

    Better Breakfast Guide

    Have feedback or a topic you'd like us to cover? Let us know here

    Listen to the full episode here
  • ZOE Science & Nutrition

    The first 1000 days: The 5 ways early nutrition determines your future risk of obesity and heart disease | Prof Lucilla Poston & Dr Federica Amati

    26/03/2026 | 1 h 2 min
    The blueprint for your life starts much earlier than you realise - long before you took your first breath, before your heart beat its first beat, before your mum and dad even met. 

    This is the story of the first 1,000 days of life. From conception to age 2, a window so powerful that scientists now believe it influences our future risk of heart disease, obesity, diabetes, and even how our immune system reacts to the world.

    In this episode, the world’s leading expert on how childhood nutrition and metabolism shape our long-term health, Professor Lucilla Poston, explains how early nutrition may influence appetite, metabolism, and future disease risk. 

    Lucilla and ZOE’s Head Nutritionist, Dr Federica Amati, break down what science says about pregnancy, early feeding and the food children eat, and questions how lifelong health is shaped before a child even chooses their first meal.

    Lucilla offers practical guidance on what matters most and explains key nutrients to consider. They discuss why regular movement may help support healthy blood sugar levels. They also explain what a balanced diet can look like for parents and young children, why babies should try a wide range of whole foods, and why many packaged baby foods may contain far more sugar than parents expect.

    What small choices can you make today to help shape a healthier future for you, your children, and your children’s children?

    🌱 Try our science-backed and tasty wholefood supplement Daily 30

    Get our brand-new app and Gut Health Test designed by world-leading gut health and nutrition scientists to build healthy eating habits 👉 Join ZOE

    Follow ZOE on Instagram.

    Timecodes

    00:00 Intro

    03:47 Why the first 1,000 days can shape your entire life

    08:12 What happens in the womb doesn’t stay in the womb

    11:16 The tiny window where everything can go wrong

    13:35 Why obesity in pregnancy is now a silent epidemic

    15:17 Can a father’s health affect a baby before it even exists?

    17:50 The missing nutrient most women don’t realise they need

    20:35 The simplest way to improve your chances of conceiving

    22:31 Should pregnant women worry about getting it wrong?

    24:25 The biggest lies about pregnancy you’ve probably heard

    26:47 Why pregnancy nutrition isn’t about being perfect

    28:13 Why some children are at higher risk before they’re born

    30:05 Can a mother’s diet rewire a baby’s brain for life?

    31:47 The hormone that could make you crave junk food forever

    35:11 When a normal pregnancy change becomes dangerous

    39:04 Why pregnancy diabetes doesn’t end after birth

    40:07 The one habit that lowers blood sugar during pregnancy

    42:11 What pregnant women should actually be eating

    45:37 The truth about ‘6 eggs a day’ and other diet myths

    47:11 Why breast milk is more powerful than we ever realised

    50:14 What babies should eat (and what to avoid)

    52:13 The truth about baby food pouches parents aren’t told

    55:20 The shocking reality of childhood obesity today

    60:19 Is it too late to undo what happened before birth?

    📚Books by our ZOE Scientists

    The Food For Life Cookbook

    Every Body Should Know This by Dr Federica Amati

    Food For Life by Prof. Tim Spector

    Ferment by Prof. Tim Spector

    Good Mood Food (preorder) by Prof. Tim Spector

    Free resources from ZOE

    The Hormone Harmony Guide: Tuning Your Body’s Internal Orchestra

    Eating for Better Brain Health: Your brain-gut blueprint

    Live Healthier: Top 10 Tips From ZOE Science & Nutrition

    Gut Guide - For a Healthier Microbiome in Weeks 

    Better Breakfast Guide

    Mentioned in today's episode

    Paternal body mass index and offspring obesity, Annals of Nutrition and Metabolism (2023)

    Lifestyle intervention in obese pregnancy, Nature (2022)

    Exercise during pregnancy, BMJ (2026)

    The long-term impact of obesity in pregnancy on offspring hypothalamic feeding pathways, Royal Society Open Science (2025)

    Have feedback or a topic you'd like us to cover? Let us know here.

    Episode transcripts are available here.
  • ZOE Science & Nutrition

    Most replayed moment: Reduce anxiety by improving your gut health | Uma Naidoo

    24/03/2026 | 13 min
    Today we’re looking at a novel way to improve our mental health.

    If I’ve learnt anything from hosting this podcast, it’s just how interconnected all the systems in our body are. Nothing works in isolation, which means we often have to step back and look at the bigger picture if we want to improve a particular aspect of our health.

    With this in mind, let’s shift our focus on mental health. Can we approach it from a different angle?

    Harvard nutritional psychiatrist Dr. Uma Naidoo is here to explain the science behind the gut-brain axis, and how you can help one to help the other.

    🌱 Try our new plant based wholefood supplement - Daily30+

    *Naturally high in copper which contributes to normal energy yielding metabolism and the normal function of the immune system

    📚Books by our ZOE Scientists

    The Food For Life Cookbook

    Every Body Should Know This by Dr Federica Amati

    Food For Life by Prof. Tim Spector

    Ferment by Prof. Tim Spector

    Free resources from ZOE

    Live Healthier: Top 10 Tips From ZOE Science & Nutrition

    Gut Guide - For a Healthier Microbiome in Weeks 

    Better Breakfast Guide

    Have feedback or a topic you'd like us to cover? Let us know hereListen to the full episode here
  • ZOE Science & Nutrition

    How to feed the 50 gut bacteria that shrink body fat, calm inflammation and cut cholesterol | Prof Nicola Segata & Prof Sarah Berry

    19/03/2026 | 1 h 3 min
    Is gut health just about taking a probiotic? Or could the bacteria in your gut be shaping your body fat, inflammation and cholesterol?

    In this episode, Professor Nicola Segata, a pioneer of new gut technology, and ZOE’s Chief Scientist Professor Sarah Berry, explain a major breakthrough in gut science. After analysing more than 34,000 microbiomes, the team identified 50 gut bacteria strongly linked to better health. Even more striking, many of them were previously unknown to science.

    Nicola explains how his team ranked hundreds of gut bacteria to define the “top 50” linked to better health, and explore how these bacteria group into patterns connected to inflammation, blood sugar, heart health and body fat.

    We uncover how you can improve your overall health in weeks by optimising your microbiome, ask whether probiotics do what we think they do, and examine why plant diversity may matter more than any single supplement. This episode also reveals what happened when these findings were tested in trials, and why the results surprised even the scientists.

    Are you feeding the right gut bacteria? And, if not, what will happen to your health if you start today?

    🌱 Try our science-backed and tasty wholefood supplement Daily 30+

    Get our brand-new app and Gut Health Test designed by world-leading gut health and nutrition scientists to build healthy eating habits 👉 Join ZOE

    Follow ZOE on Instagram.

    Timecodes

    00:00 Intro

    03:00 The biggest microbiome breakthrough in a decade

    08:20 The problem with most gut research

    10:25 Scientists identified the top 50 gut bacteria

    11:05 The first real way to measure gut health

    13:45 The “dark matter” scientists found in our guts

    15:50 Why bad gut bacteria love sugar

    16:30 The red meat chemical your microbes can create

    18:30 The microbiome score out of 1,000

    21:10 Why your microbiome is easier to change than your body

    23:15 Old microbiome tests can reveal new discoveries

    25:30 The 4 microbiome clusters linked to health

    26:40 The gut clusters linked to inflammation, cholesterol and body fat

    28:05 Why one “good bug” isn’t enough

    31:25 Can diet really change your microbiome in weeks?

    32:25 What happened when people changed their diet

    35:10 The gold-standard trials behind this research

    36:10 Why you can’t just take good bacteria in a pill

    40:35 Probiotics vs prebiotics: the surprising result

    41:50 The 30-plant result that shocked scientists

    44:05 Why modern diets may starve our microbiome

    46:10 You can pick up gut microbes from other people

    47:45 Why one fibre supplement won’t fix your gut

    50:35 The menopause example that shows gut bugs matter

    54:30 What happens to your microbiome after antibiotics

    58:35 The simple resistant starch gut health hack

    📚Books by our ZOE Scientists

    The Food For Life Cookbook

    Every Body Should Know This by Dr Federica Amati

    Food For Life by Prof. Tim Spector

    Ferment by Prof. Tim Spector

    Free resources from ZOE

    The Hormone Harmony Guide: Tuning Your Body’s Internal Orchestra

    Eating for Better Brain Health: Your brain-gut blueprint

    How to eat in 2026 - Discover ZOE’s 8 nutrition principles for long-term health

    Live Healthier: Top 10 Tips From ZOE Science & Nutrition

    Gut Guide - For a Healthier Microbiome in Weeks 

    Better Breakfast Guide

    Mentioned in today's episode

    Huge microbiome breakthrough from ZOE, thanks to community science

    Does ZOE work? The evidence

    Introducing gut bug clusters

    Sending babies to nursery completely reshapes their microbiomes, Nature (2026)

    The foods you must avoid to live longer | Dan Buettner

    Have feedback or a topic you'd like us to cover? Let us know here.

    Episode transcripts are available here.
  • ZOE Science & Nutrition

    Most replayed moment: Carbs: the good, the bad, and the misunderstood | Tim Spector

    17/03/2026 | 16 min
    Today we’re talking about carbohydrates.

    Pasta, potatoes, fruit and beans - carbs crop up everywhere. However, few topics in nutrition cause as much confusion. Are they essential fuel or the enemy of weight loss? Should we cut them down, or just choose our carbs more carefully?

    I’m joined by Professor Tim Spector to help untangle the truth and answer your biggest carbohydrate questions.

    Stick around to find out if freezing your bread makes it healthier.

    🌱 Try our new plant based wholefood supplement - Daily30+

    *Naturally high in copper which contributes to normal energy yielding metabolism and the normal function of the immune system

    📚Books by our ZOE Scientists

    The Food For Life Cookbook

    Every Body Should Know This by Dr Federica Amati

    Food For Life by Prof. Tim Spector

    Ferment by Prof. Tim Spector

    Free resources from ZOE

    How to eat in 2026 - Discover ZOE’s 8 nutrition principles for long-term health

    Live Healthier: Top 10 Tips From ZOE Science & Nutrition

    Gut Guide - For a Healthier Microbiome in Weeks 

    Better Breakfast Guide

    Have feedback or a topic you'd like us to cover? Let us know hereListen to the full episode here

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À propos de ZOE Science & Nutrition

The world’s top scientists explain the latest health, nutrition, and gut health research and translate it into practical advice to improve your health & weight. Join ZOE Science & Nutrition, on a journey of scientific discovery. Hosted by Jonathan Wolf.
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